Crappie Tom Kha
Because the fillets are cut into small pieces, the fish cooks quickly and you don’t want to over cook it.
READ MORE ›Seafood
Crab Crusted Walleye
Walleye and crab … a seafood delight!
READ MORE ›Cajun Fish & Shrimp
This will be a crowd pleaser for seafood fanatics!
READ MORE ›Seafood Chili
Ingredients: 1 large onion, diced 4 cloves garlic, minced 1/4 cup cilantro, minced 2 (4-oz.) cans diced green chilies 2 jalapenos, seeded, minced 2 Tbsp. chili powder, or to taste 2 tsp. ground cumin 2 tsp. oregano 2 (16-oz.) cans … Continued
READ MORE ›Scallop Moutarde
Ingredients: 2 cups julienne zucchini 2 Tbsp. vegetable oil 1 lb. sea scallops, halved 1 1/2 cup water 2 Tbsp. Dijon mustard 2 tsp. lemon juice 1 1/2 Tbsp. cornstarch 3 Tbsp. coarsely chopped cashews Steam zucchini; cover over boiling … Continued
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