Wednesday, February 21, 2018
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From field to freezer!
Summer’s almost here, which means it’s time to fire up the grill!
With these delicious recipes, you’ll be the talk of your party!
Become your own butcher and make some homemade venison jerky.
You have to try this delicious venison taco extreme recipe from Chef Derek St. Romain!
With help from our friends at Wide Open Spaces, we spun up this delicious venison recipe!
You can watch a video of Martha Daniels making this recipe.
The original recipe calls for beef chuck, but I have made it with wild boar and venison.
The sauce is a velvety blend of fresh mushrooms, wine, cream and vegetables!