Schumacher’s Shovel Duck Stir Fry

Chef John Schumacher The Game Gourmet; Internationally knownExecutive Chef Ingredients: 3 ducks 1/4 cup vegetable oil 2 cups onions sliced thin 1 clove garlic 3 cups zucchini cut in 1/4 inch rounds 1 cup carrots cut in 1/4 inch rounds … Continued

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Smoked Duck Breasts with Sauerkraut

Ingredients: Boneless, skinless breast filets from 4 ducks 1/4 cup vegetable oil 1/4 cup soy sauce 2 Tbsp. ketchup 1 Tbsp. red wine vinegar 1 small onion, chopped 3 cloves garlic, chopped Cherry or apple wood shavings for smoking 2 … Continued

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