Halibut Recipes | Guide Outdoors

Use this recipe with any light-fleshed, flaky fish fillets. Great with rock fish, halibut, crappie and catfish.

Even though yellowtail tuna is called a tuna, its not actually a tuna. Confusing right?

Use any fish except largemouth bass for this recipe.

The ginger can make this halibut dish more of a traditional stir-fry.

For best results, make the cucumber salad part a day before or even the morning of and put it in the fridge.

Of the dozens of Creole-style fish recipes I’ve tried, this one is the easiest and best tasting.

The choice of fish is entirely up to you. This dish works with pretty much any variety.

Any type of fish will work – even salmon – but you want a nice flaky fish to pat your burgers together.

Smoke your tomatoes and veggies first and for best results use a Camp Chef Smoker.