Hot Venison Sausage
Ingredients: 5 lbs. venison, coarse ground 1 lb. beef suet 1 tbsp. monosodium glutamate 1 tsp. cayenne pepper 3 tbsp. salt 1 tsp. ground red pepper 2 tbsp. fresh ground black pepper Red wine (optional) 1 tbsp. ground sage Grind … Continued
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