Ingredients
- 1 cup margarita liquid mix
- ½ tsp salt
- 1 tbsp sugar
- 3 cloves garlic (minced)
- ¼ cup olive oil
- 1 pound white tail steaks (cubed)
- Mushrooms
- Onions
- Red and green bell peppers
- Cherry Tomatoes
- 1 gallon ZipVac bag
Directions
Combine margarita mix, salt, sugar, garlic, olive oil, and whitetail cubes in a ZipVac bag. Let it marinade for 30-45 minutes. Preheat the grill to medium. Assemble kabobs by alternating meat and vegetable. Brush them with the marinade and grill to perfection. (10 minutes max).